Tony opens up about his past, what influences his investment approach, and which films and books he recommends to help with market analysis.
https://www.altocapital.com.au/the-alto-team
Digital Finance Analytics (DFA) Blog
"Intelligent Insight"
Tony opens up about his past, what influences his investment approach, and which films and books he recommends to help with market analysis.
https://www.altocapital.com.au/the-alto-team
A discussion about investing, with Kerry Stevenson, the founder of the annually held Gold and Alternative Investments Conference.
The event features experts from around the world in the gold, silver and cryptocurrency space, along with numerous ASX-listed precious metals mining companies.
Note she is not a professional investment manager.
Adam Stokes interviewed me on all things financial and crypto today. This is an edited edition.
See the full version over at his channel – and do subscribe there too….
Adam’s Channel: https://www.youtube.com/user/adamstokes224
More unvarnished truths from Tony Locantro, of Alto Capital in Perth.
https://www.altocapital.com.au/the-alto-team
I caught up with US based Investment Manager and Macro Analyst Steve Van Metre to look at what the FED has been up to and what the implications may be.
Steve’s Blog:http://stevenvanmetre.com/
Steve’s YouTube Channel: https://www.youtube.com/channel/UCRIQM-CUkxVazVPv980YZsw
The latest edition of our nightly finance and property news digest.
Salvatore Babones is Australia’s globalization expert. He is an associate professor at the University of Sydney. He and I discuss the role of the US Dollar. Is its demise as a reserve currency overdone or likely?
Harry Dent, Economist and Author and I discuss the latest from the US, and the Australian tendency to turn to property as the “best” investment option. What could possibly go wrong?
http://harrydent.com.au/ – upcoming virtual seminar on May 24th.
https://dentsectorfund.com/ – Harry’s fund.
Finally, I get to chat with George!
The latest edition of our finance and property news digest with a distinctively Australian flavour.